Tender Turkey Garden Pasta Supper

Ingredients

• 1 cup whole wheat pasta (small shapes like orzo or macaroni)
• 1 cup ground turkey (lean, cooked thoroughly)
• 1/2 cup carrots (finely chopped, cooked)
• 1/2 cup zucchini (finely chopped, cooked)
• 1/2 cup green beans (cut into small pieces, cooked)
• 1/4 cup plain water or homemade unsalted broth with no onion, garlic, chives, leeks, or added seasoning
• 1 tablespoon olive oil

Step-by-step instructions

1. Cook the whole wheat pasta according to package instructions until al dente.
2. In a large skillet, heat olive oil over medium heat.
3. Add the cooked carrots, zucchini, and green beans to the skillet with the turkey.
4. Pour in the plain water or homemade unsalted broth and stir until everything is evenly coated.
5. Combine the cooked pasta with the turkey and vegetable mixture, stirring well to combine.

Before feeding

Before feeding, verify every ingredient and portion and review the recipe with your veterinarian.

Printable recipe PDF

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