Silky Egg White and Carrot Pasta

Ingredients

• 1 cup whole wheat pasta (cooked and drained)
• 2 large egg whites (cooked)
• 1 cup finely grated carrots (cooked)
• 1 tablespoon olive oil
• 1/4 cup low-sodium vegetable broth (homemade or store-bought, if compliant)

Step-by-step instructions

1. Cook the whole wheat pasta according to package instructions.
2. In a skillet, heat the olive oil over medium heat.
3. Add the finely grated carrots to the skillet and sauté for about 5 minutes until tender.
4. In a separate bowl, whisk the egg whites until frothy and then add them to the skillet with the carrots.
5. Combine the cooked pasta with the carrot and egg white mixture in the skillet, adding low-sodium vegetable broth to moisten if needed.
6. Serve warm, ensuring the meal is at a safe temperature for your dog.

Before feeding

Before feeding, verify every ingredient and portion and review the recipe with your veterinarian.

Printable recipe PDF

Open the text-searchable Kidney Dog Diet AI editorial PDF for this recipe.